Blue Ribbon Cook-off set for Aug. 15

SHERIDAN — The fifth annual Blue Ribbon Cook-off will take place at the Aug. 15 Third Thursday Street Festival.

The entry fee is $80 and includes booth space, preparation table, two 16-ounce USDA prime rib-eye steaks, a hand washing station within 12 feet of your booth and a container for presentation to the judges.

You must bring your own grill and other materials.

First prize is $500. Prizes will also be awarded for second and third places.

The entry deadline is Aug. 9.

For more information call the Downtown Sheridan Association at 672-8881 or download your entry form from downtownsheridan.org/events/third-thursday-street-festival.

Share this news...
Share on FacebookTweet about this on TwitterShare on Google+Share on LinkedInEmail this to someonePrint this page
The following two tabs change content below.

Staff Reports

The news staff of The Sheridan Press covers news, sports and lifestyle stories throughout Sheridan and its surrounding region. News tips and information can be sent to the newsroom at news@thesheridanpress.com
Copyright © 2015 The Sheridan Press or Sheridan Newspapers, Inc.

Copyright © 2015 The Sheridan Press or Sheridan Newspapers, Inc.





  • The Sheridan Press is now seeking nominations for this year's 20 Under 40. Submission deadline is 9/18/15. Submit a nomination.